You are looking for a restaurant in Rouen to enjoy traditional recipes and Norman cooking ? The restaurant named Les Quatre Saisons and his chef welcomes you to savour many Norman refined specialities such as the famous duck of Rouen, a recipe of Michel Gueret.
Ratings and quality marks
- Gastronomic restaurants of Normandy
Restaurant
- Quality marks: Gastronomic restaurants of Normandy
- Culinary specialties: Duckling à la Rouennaise
Capacity
- 60 maximum cover(s)
Prices
Payment methods
- American Express
- Carte bleue
- Holiday vouchers
- Cash
- Eurocard - Mastercard
- Contactless payment
- Tickets restaurants
- Money transfer
- Visa
Services
Equipment
- Lift
- Bar
Sittings
- Banquet
- Gift vouchers
- Customers' safes
- Seminar
- Caterer
- Free WiFi
- Animals welcome
- Groups welcome
- Vegetarian option