Brasserie Paul
Claude Monet, Apollinaire, Marcel Duchamp and Simone de Beauvoir used to come here and enjoy the cooking as you will : the salads and slices of bread or the famous speciality : the apple and camembert turnover with a cider sauce.
Labels and rankings
Opening / reception hours
Pets welcome
Group reception
Languages spoken
Specialties
Culinary specialties
- Normandy cuisine
Plat végétarien :
Yes
