Bar Restaurant Hôtel des Voyageurs

Restaurants, 

MORTAGNE-AU-PERCHE

Buffet of starters temporarily replaced by a service on plates. 2 to 3 dishes to choose from, cheeses and desserts to choose from. Thursday noon calf's head with gribiche sauce, family atmosphere, working class and neighborhood restaurant. Groups welcome for a momentarily interrupted glass of friendship.
Take away menus.
Within the establishment, posting of the wearing of the mask obligatory for the displacements.
Hydroalcoholic gel available at the entrance, in the restaurant rooms and in the sanitary facilities. Capacity and table spacing rules respected. Bar service temporarily suspended and cash register area protected. Service in the dining room with a protective mask.

Capacity

  • 170 maximum cover(s)

Prices

Payment methods

  • Debit cards
  • Postal or bank cheques
  • Cash
  • Tickets restaurants

Services

Equipment

  • Bar
  • Private car park
  • Terrace

Sittings

  • Animals welcome