Speciality - ‘Tatin’ apple parcel with vinegar cider cream and Normandy cheese crisp with apples.
Restaurant
- Culinary specialties: Normandy cuisine, Traditional cuisine
Capacity
- 70 maximum cover(s)
Services
Sittings
- Animals welcome
Auberge de la Levrette
Restauration,
MÉZIDON VALLÉE D'AUGE
