Meat restaurant à la carte and by the kg. French and world meat. Wines to suit all palates.
Restaurant
- Culinary specialties: Tripe
Capacity
- 34 maximum cover(s)
Prices
Payment methods
- Carte bleue
- Postal or bank cheques
- Cash
- Eurocard - Mastercard
- Contactless payment
- Visa
Services
Equipment
- Highchair
- Terrace
Sittings
- Gift vouchers
- Sale of regional produce
- Animals welcome
- Groups welcome