Regional cuisine provides an excellent insight into the local history and culture of Normandy. Our regional dishes reflect the flavours of our coast and countryside. From historic restaurants serving up dishes passed on from generation to generation, to modern eateries putting a new spin on age-old recipes, discover fantastic places to savour traditional cuisine and classic Normandy specialities.
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Il Roméo
Restaurant
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Bar Les Pilotes
Country café
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La Fringale
Restaurant
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4 Mâts
Restaurant
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La Licorne
Restaurant
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Oncle Scott’s Tourlaville
Restaurant
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Oncle Scott’s Querqueville
Restaurant
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Aux Anciennes Halles
Restaurant
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Les Gourmandises d’Isa
Restaurant
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La Réserve péché iodé
Restaurant
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The 3 Gliders
Restaurant
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La Trinquette
Restaurant
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