Regional cuisine provides an excellent insight into the local history and culture of Normandy. Our regional dishes reflect the flavours of our coast and countryside. From historic restaurants serving up dishes passed on from generation to generation, to modern eateries putting a new spin on age-old recipes, discover fantastic places to savour traditional cuisine and classic Normandy specialities.
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Skáli
Restaurant
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La Suite
Restaurant
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Le Domaine de la Vallée
Restaurant
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Auberge du Val au Cesne
Restaurant
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Le Mancel
Restaurant
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Le Vauquelin
Restaurant
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Photo 2, © Restaurant Le Vauquelin à Falaise -
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Photo 5, © Restaurant Le Vauquelin à Falaise
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La Maison Bleue
Restaurant
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Photo 5, © La Maison Bleue
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Sara’Zin
Restaurant
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Photo 1, ©Sara Z'in – LE JAN -
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Le Panoramique
Restaurant
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Les Treize Assiettes
Hôtel-Restaurant
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Photo 1, © Les treize assiettes 2023 -
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Le Pont Bleu
Restaurant
Le Pont Bleu, © PROPRIETAIRE
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Le Moulin de Fourges
Restaurant
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