Regional cuisine provides an excellent insight into the local history and culture of Normandy. Our regional dishes reflect the flavours of our coast and countryside. From historic restaurants serving up dishes passed on from generation to generation, to modern eateries putting a new spin on age-old recipes, discover fantastic places to savour traditional cuisine and classic Normandy specialities. 

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  • Le Saint Nicolas

    Restaurant

    • Photo 1, ©st nicolas
    • Photo 2, © OT Grand Evreux
    • Photo 3, ©Efficience
    • Photo 4, ©st nicolas
  • Restaurant Le Phare

    Hôtel-Restaurant

    • Photo 1, © restaurant Le Phare
    • Photo 2, © restaurant Le Phare
    • Photo 3, © –
    • Photo 4, © –
    • Photo 5, © Calvados Tourisme
  • Sélène

    • Photo 1
    • Photo 2
  • La taverne de pri

    Restaurant

    • Photo 1
    • Photo 2
    • Photo 3
  • La Table du Hameau Guilbert

    Restaurant

    • Photo 1
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    • Photo 5
  • Le p’tit Saint Martin

    Restaurant

    Le p’tit Saint Martin
  • Oncle Scott

    Restaurant

    • Photo 1
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  • Au Coin du Feu

    Restaurant

    Au Coin du Feu
  • Le Vol au Vent

    Restaurant

    • Photo 1, vuedusalon©faronlevolauvent
    • Photo 2, vueexterieure©faronlevolauvent
    • Photo 3, vuedelasalle©faronlevolauvent
  • Auberge du Prieuré

    Restaurant

    Auberge du Prieuré
    Auberge du Prieuré
  • Le Bistrot Blonvillais

    Restaurant

    • Photo 1, © bit bbt
    • Photo 2, © bit bbt
    • Photo 3, © bit bbt
    • Photo 4, © bit bbt
    • Photo 5
  • Le Pussoir

    Restaurant

    • Photo 1, © PROPRIETAIRE
    • Photo 2, © PROPRIETAIRE
    • Photo 3, © PROPRIETAIRE