L'Ecrin aux épices




Restaurant with specialties from Reunion Island. A marriage of Creole flavors and Norman products designed to take our customers on a journey: more than a meal, an escape! We have an evolving menu with fresh produce that changes every day according to demand. This method allows us to avoid wastage and produce very little waste, while sharing culinary know-how through Reunionese culture. Enjoy your trip!
Labels and rankings
Opening / reception hours
Group reception
Languages spoken
Specialties
Culinary specialties
- Traditional cuisine
- French regional
Plat végétarien :
Yes