Le Baligan Sushi
Sushi, maki, sashimi, yakitori… Baligan Sushi takes you on a journey through the most emblematic Japanese specialties, offering you a take-away menu to satisfy every craving.
Baligan Sushi’s famous rolls are made with the finest products, including blue lobster, caviar, house-smoked salmon, red tuna from our coasts, foie gras, mackerel from small boats and Label Rouge salmon. The products used are local and French, depending on the season and the original recipes.
Opening / reception hours
Languages spoken
Specialties
Culinary specialties
- International
- Asian cuisine
- Fish
- Vegetarian cuisine
Plat végétarien :
Yes
