A La Marmite Dieppoise




In this typical inn you can savour fresh fish from the Channel sea. The speciality called the "marmite dieppoise" is made with fish, mussels, scampis.
Labels and rankings
Opening / reception hours
Pets welcome
Group reception
Languages spoken
Specialties
Culinary specialties
- Fish
- Sea food
- Marmitte Dieppoise, the traditional fish stew from Dieppe
Plat végétarien :
Yes