Restaurant

à SAINT-PAIR-SUR-MER

Le Pont Bleu

Christine and Franck LEBOUCHER welcome you in their establishment, on the road to the bay, confined and close to the sea. The kitchen is oriented on sea products. The freshness of the products is a determining factor in the elaboration of the menus and the a la carte menu. Mother Nature, with her rhythms, determines the content of the plates. Aware of our role in sustainable development, the establishment has been awarded the Clef Verte label. Restaurant listed in the Michelin Guide "L'assiette gourmande". Menus whose composition changes according to the seasons.

Labels and rankings

Sustainability Schemes & Labels

This tourism partner is committed to sustainable development and has been awarded one or several of the labels listed above.

  • Destination d'excellence
  • Normandie Qualité Tourisme
  • Restaurateurs de France

Opening / reception hours

Pets welcome

Pets are allowed

Group reception

Yes

Languages spoken 

We speak: English

Specialties

Culinary specialties

  • Fish
  • Normandy cuisine
  • Gastronomic cuisine
  • Sea food
Plat végétarien :

Yes

Capacity

Nombre maximum de couverts : 25

Rates

Payment methods

  • American Express
  • Debit cards
  • Postal or bank cheques
  • Cash

Services and equipment

Equipment

  • Bar
  • Highchair
  • Bottle warmer
  • Fireplace
  • Private car park
  • Booster seat
  • Terrace

Services

  • Banquet
  • Gift vouchers
  • Seminar
map

Address

6 rue du Pont Bleu
50380 SAINT-PAIR-SUR-MER

My route via Google Maps

Your itinerary

Google Maps Waze

Need more info?

  • Website

  • Le Pont Bleu

    EN – Formulaire de contact prestataire
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Contact us

Website 02 33 51 88 30
Contact