Restaurant A Pic


An à l?ardoise menu with daily suggestions. Local seasonal produce cooked with care by our experienced chef. Traditional cuisine with a modern twist. A carefully prepared wine list with the support of a local wine merchant.
Labels and rankings
Opening / reception hours
Group reception
Languages spoken
Specialties
Culinary specialties
- Traditional cuisine
- Normandy cuisine
- Vegetarian cuisine
- Vegan cuisine
Plat végétarien :
Yes
Capacity
Rates
Payment methods
Services and equipment
Services
MICE
| Name | En classe | En U | En banquet | En cocktail | En théâtre |
|---|---|---|---|---|---|
| Salle sémininaire | 40 | 25 | 50 | 50 | 40 |