Lou Cabana
Lou Cabana, winter garden with a view!
Facing the Bassin de Honfleur, the new Lou Cabana bar-restaurant, with its cosy, seaside atmosphere, offers a warm, unforgettable experience. All day long, from breakfast to dinner, you can enjoy a variety of refined brasserie dishes such as octopus, sea bream, oyster platters, gourmet crepes, etc., prepared with fresh local ingredients, while admiring the picturesque view of the Bassin. At the first chill of autumn, the glass roof is transformed into a heated winter garden, with soft lighting and sunny, sea-inspired decor featuring shutters, driftwood sofas, large raffia lampshades, floor rugs… creating an otherworldly atmosphere, perfect for escaping the daily grind and savoring every moment…
Cécilia and Bruno, the founders, and their smiling, welcoming team, ensure that every visit is full of conviviality and pleasure.
Whether for cocktails, lunch, a romantic dinner or an outing with friends, Lou Cabana promises moments of relaxation, celebration and indulgence in an exotic, relaxed and enchanting setting.
Specialties
Culinary specialties
- Sea food
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