La Baratte
Coming to La Baratte is a bit like going to a friend's house, for a moment of relaxation, conviviality, but above all moments of pleasure, that Sandrine, Gilles and the whole team will share with you. Come and choose quality products selected from our local producers, and cooked by us in the rotisserie. As soon as the weather allows it, come and enjoy our magnificent terrace.
The Chef’s suggestion: double smoked pork chop cooked in the rotisserie to share for two – 19,50 €. The chef has developed a network of small local producers, which allows him to offer a local cuisine according to the harvest. The composition of the dish changes according to the season.
Labels and rankings
Opening / reception hours
Pets welcome
Languages spoken
Specialties
Culinary specialties
- Normandy cuisine
- Organic cuisine
- Traditional cuisine
- French regional
Plat végétarien :
Yes
