Hotel-Restaurant de la Mer
Large veranda with exceptional view of the sea.
Cuisine: “Home-made”.
Specialities: Fine fish (whole grilled sea bass), seafood and Marmite de Moules-frites.
Every day: Menu with starter, main course and dessert of the day and Retour de Pêche (fish of the day).
New: flambéed blue lobster. Seafood platter, mussels and chips, pokebowl to take away.
Location
Sea view
Opening / reception hours
Pets welcome
Group reception
Languages spoken
Specialties
Culinary specialties
- Fish
- Sea food
- Traditional cuisine
- Vegetarian cuisine
Plat végétarien :
Yes
