Glacier Artisanal Moustache
Have you heard of us? Perhaps you've even had a Moustache?
Born in 2014, Moustache is a brand of high-end artisanal ice creams made in Saint-Malo, Brittany, that brilliantly lays claim to the indulgence and excellence of its products.
Respect for the product is our priority. A member of the Collège Culinaire de France as a Producteur Artisan de Qualité, our mastery of ice cream is based on over thirty years of renowned expertise in ice cream and pastry-making.
Constantly renewing its creativity, Moustache communicates its love of ice cream with a sense of humor, in a black and gold box that is both refined and quirky. Because our business is our passion, we share it through our network of ice cream makers, who have no shortage of ideas!
Homemade bliss:
As a guarantee of our quality, we make a point of working with raw products, so that they are not denatured by any process. Our workshop makes its own pastes from dried fruits such as peanuts, or from fruits such as fresh banana purée.
A unique blend of ice cream and patisserie:
Because craftsmanship is our priority, each ingredient delicately incorporated into our ice creams is entirely made by a team of experienced pastry chefs. Toppings, coulis, cookies… These inclusions enhance our ice cream expertise.
Machines can never replace the human hand:
Each tub of ice cream passes through the expert hands of our teams: frozen and delicately marbled thanks to a masterful flick of the wrist, loaded with inclusions layer by layer and labeled
by hand. A technical gesture is no more than a mechanical know-how, if it is not accompanied by the ease and elegance of our hand.
And so, some fifty flavors of ice cream and sorbet are offered in a warm and cosy environment, or comfortably seated on our sunny terrace.
In addition to our range of ice creams and sorbets, our menu includes a tea room with crêpes, waffles and pastries, tasty hot and cold drinks, as well as savoury snacks, with a range of original products concocted on site.
Opening / reception hours
Pets welcome
Group reception
Languages spoken
Specialties
Culinary specialties
- European cuisine
- Traditional cuisine
- Vegan cuisine
- Vegetarian cuisine
Yes
