Bruno and Franck cook local products to guarantee their freshness, quality and authenticity of taste.
Restaurant
- Culinary specialties: Traditional cuisine, Cheese speciality, Normandy cuisine, French regional
Capacity
- 38 maximum cover(s)
Prices
Payment methods
- Carte bleue
- Postal or bank cheques
- Lunch vouchers
- Holiday vouchers
- Cash
- Tickets restaurants
Services
Equipment
- Bar
- Highchair
- Terrace
Sittings
- Animals welcome