AUGIA




With its instinctive cuisine inspired by both land and sea, AUGIA welcomes you to a warm and friendly setting.
With a short menu that will evolve with the seasons and new arrivals, a daily menu will be offered at lunchtime, as well as a 3-course/3-dish/3-dessert menu for even more culinary discoveries.
All our products, from the simplest to the most refined, are carefully sourced from local suppliers and prepared in our kitchens with a constant concern for precise cooking, harmonious textures and delicious seasonings.
Our aim: to help you discover, share and, above all, delight your taste buds.
Whether it’s for an intimate dinner, a business lunch or a special occasion, AUGIA offers the ideal setting to spend a pleasant moment. A back room can be privatized for up to 20 people, as well as a 10-seat patio for private or business events.
Opening / reception hours
Group reception
Languages spoken
Specialties
Culinary specialties
- New French cuisine
- Traditional cuisine
- French regional
- Vegetarian cuisine
Yes