Regional cuisine provides an excellent insight into the local history and culture of Normandy. Our regional dishes reflect the flavours of our coast and countryside. From historic restaurants serving up dishes passed on from generation to generation, to modern eateries putting a new spin on age-old recipes, discover fantastic places to savour traditional cuisine and classic Normandy specialities. 

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  • La Rotonde

    Restaurant

    • Photo 1, © PROPRIETAIRE
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  • Ô Commerce

    Restaurant

    • Photo 1, © PROPRIETAIRE
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    • Photo 5, © PROPRIETAIRE
  • Le Commerce

    Hôtel-Restaurant

    • Photo 1, © PROPRIETAIRE
    • Photo 2, © PROPRIETAIRE
    • Photo 3, © PROPRIETAIRE
    • Photo 4, © PROPRIETAIRE
    • Photo 5, © PROPRIETAIRE
  • A la Table Ronde

    Restaurant

    A la Table Ronde
    A la Table Ronde, © PROPRIETAIRE
  • L’Hippocampe

    Restaurant

    • Photo 1, © Arnaud DEMAY
    • Photo 2, © Arnaud DEMAY
    • Photo 3, © Arnaud DEMAY
  • L’Equinoxe

    Restaurant

    • Photo 1, © PROPRIETAIRE
    • Photo 2, © PROPRIETAIRE
  • Le Restaurant du Château

    Restaurant

    • Photo 1, © PROPRIETAIRE
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  • La Campagnette

    Restaurant

    • Photo 1, © propriétaire
    • Photo 2, © propriétaire
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    • Photo 4, © propriétaire
    • Photo 5, © propriétaire
  • Le Fruitier

    Hôtel-Restaurant

    • Photo 1, B. HACHLAF – Le Fruitier – Villedieu les Poeles 2008©
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  • L’Escale

    Restaurant

    • Photo 1, © PROPRIETAIRE
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    • Photo 5, © PROPRIETAIRE
  • Le Triskell

    Restaurant

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  • Le Saint Georges

    Restaurant

    • Photo 1, © Le Saint Georges 2022
    • Photo 2, © Le Saint Georges 2022
    • Photo 3, © Le Saint Georges 2022
    • Photo 4, © PROPRIETAIRE