On their small recently-open farm, David Nadaud, a farmer and baker, offers a wide range of sourdough bread, sweet and savoury specialities made with flour from his own cereals. Camille Dutry, a goat farmer and cheesemaker, sells her raw goat’s milk cheese.
Ratings and quality marks
- Diet
Prices
Payment methods
- Carte bleue
- Postal or bank cheques
- Cash