Visite-dégustation chez Calvados Roger Groult
You'll discover the different varieties of apples grown on the family estate and the different stages in the production of our calvados, from harvesting the fruit to fermentation, distillation and ageing in oak barrels. Visit our traditional cellars where our precious barrels of calvados rest. You'll discover the importance of ageing and the particularities of our storage methods, which contribute to the richness and complexity of our spirits.
The tour ends with a tasting of our calvados. You’ll have the opportunity to taste different cuvées and appreciate the nuances of flavour and aroma that characterise them. Our team will be on hand to answer all your questions and advise you on food and calvados pairings.
