Restaurant with bar specialising in fish and mussels but also
proposing salads and grilled meat. Theme nights are organised in low
season.
Restaurant
- Culinary specialties: Fish
Capacity
- 32 maximum cover(s)
Prices
Payment methods
- Carte bleue
- Postal or bank cheques
- Cash
- Tickets restaurants
Services
Equipment
- Bar
- Terrace
Sittings
- Takeaway dishes
- Caterer
- Animals welcome
- Groups welcome