Le Cheval Bai




Manufacturing of dishes on site, based on raw/fresh products. No microwave, but, the noise of the pans. Crudités and cold cuts, home-made pâtés. Dishes and vegetables proposed in season. Caterer, reception room, banquets, family meals for up to 40 people.
Opening / reception hours
Pets welcome
Group reception
Languages spoken
Specialties
Culinary specialties
- Traditional cuisine