La Galette en vadrouille
You can enjoy sweet and savoury galettes made with organic buckwheat and wheat flour.
The Galette en vadrouille foodtruck welcomes you
from April to September:
Wednesdays at Merville-Franceville from 4pm to 9pm at the entrance to the Oasis campsite.
Fridays at Houlgate from 4pm to 9pm at the Plage campsite.
Sundays at Merville-Franceville from 4pm to 9pm at the entrance to the Camping de la mer.
With a wealth of experience in the kitchen, Franck Meneses offers you the chance to privatise the food-truck for your private or professional events! Bookings required.
Specialties
Culinary specialties
- French regional
