Entrée et dessert hommage à Monet

Overlooking the Seine, La Chaîne d'Or is offering a special menu to celebrate Claude Monet's centennial, featuring a starter (cream of bouchot mussels %with orange and Normandy saffron) and a dessert (orange blossom macaron and yuzu sorbet aged in Normandy), showcasing local products and flavors dear to the painter.