29October2026

Atelier bourdelots pomme au feu de bois

The Thursday 29 October at 14 a.m30

Ferme-musée du Cotentin 1 chemin de Beauvais 50480 SAINTE-MERE-EGLISE

Preparation of this Norman dessert: making the dough and baking in a wood-fired oven. Everyone leaves with their own bourdelot. Bring your own box.
3/person in addition to museum admission or annual pass.

Themes and Categories

  • Family
  • Gastronomy
  • For children
  • Regional product
  • Work shop / Course
  • Tradition and folklore

Rates

PricingMin.Max.
Child rate
3 €Not communicated
Adult rate
6 €Not communicated
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