À la table des Impressionnistes" signature dinner

For an exceptional dinner, let yourself be carried away by a unique sensory experience, where art meets gastronomy.
A 5-course menu, devised by Chef Matthieu Pouleur, weaves a subtle link between the pictorial work and the plate. Each dish is inspired by a painting by Claude Monet, echoing his colours, moods and emotions.
Five works, five culinary creations: another way of experiencing art.

Limited number of seats: 50 covers.

Menu offered as part of Normandie Tourisme’s Monet Gourmet 2026 project.

Times and prices: to be announced
Terms of payment: Prepayment on booking (secure payment link or payment on site before the event)