Hotel and Restaurant located only 200 m away from the sea and the cliffs, you will be able to try Thierry's cooking including his typical dishes like Norman Tartiflette, Norman Fondue, Mussels, etc.
Restaurant
- Culinary specialties: Traditional cuisine, Normandy cuisine
Capacity
- 60 maximum cover(s)
Prices
Payment methods
- Carte bleue
- Cash
- Tickets restaurants
- Money transfer
Services
Equipment
- Bar
- Highchair
Sittings
- Free WiFi
- Groups welcome