ROUEN

Hôtel de Dieppe - Le Quatre Saisons

Pets accepted
You are looking for a restaurant in Rouen to enjoy traditional recipes and Norman cooking ? The restaurant named Les Quatre Saisons and his chef welcomes you to savour many Norman refined specialities such as the famous duck of Rouen, a recipe of Michel Gueret.
Contact details

Hôtel de Dieppe - Le Quatre Saisons

Place Bernard Tissot

76000 ROUEN

Access

Railway station

Phone : 02 35 71 96 00

Fax : 02 35 89 65 21

Booking

Obligatory for groups

Labels

  • Bottin Gourmand
  • Michelin
  • Champerard
  • Normandy Quality Tourism

Other labels

  • Other
  • Rates

    Adult set menu from 26 at 50 €
    Means of payment

    American Express

    Carte bleue

    Postal or bank cheques

    Holiday vouchers

    Cash

    Eurocard - Mastercard

    Tickets restaurants

    Money transfer

    Visa

    Opening times

    Group

    From 01/01/2017 to 31/12/2017

    From 01/01/2017 to 31/12/2017
    Closing : Saturday midday, Sunday evening

    Services

    Pets accepted

    Banquet

    Gift vouchers

    Customers' safes

    Seminar

    Caterer

    Facility

    Lift

    Bar

    Restaurant and cuisine

    Chef's name Jacky FOLLIOT-DESMEULES
    Norman specialities and products
    Gastronomic cuisine
    Normandy cuisine

    Group

    Groups acccepted

    Capacity

    Max. number of seats 60

    Menu languages

    French

    English

    Further information

    Environment : Station area, In town