LES DAMPS

Auberge de la Pomme

Restaurant

Pets accepted
William Boquelet draws his inspiration from his Norman origins and his passion for cooking makes him excel. He loves to share and thus works in a kitchen open onto the dining room. The menu, which reflects his energy, changes with the seasons and his culinary findings. Just like Normandy, he often combines produce from the land and from the sea, as you can tell with his pan-fried scallops with black pudding and apple and ginger kromeski. A modern spirit rewarded with one star in the famous red Michelin guide in 2012.
William also welcomes you on Saturday mornings in his kitchen for cooking classes followed by lunch and shares with you his secrets and his delicious values.
Contact details

Auberge de la Pomme

44 route de l'Eure

27340 LES DAMPS

Phone : 02 35 23 00 46

Booking

Obligatory for individuals
Obligatory for groups

Fixed telephone :

Type of reservation :

Central reservation

Direct reservation

Labels

  • Michelin
  • Gault Millau

Rates

Adult set menu from 35 at 80 €
Means of payment

Debit cards

Postal or bank cheques

Services

Pets accepted

Gift vouchers

Facility

Coach Parking

Restaurant and cuisine

Chef's name William BOQUELET
Gastronomic cuisine

Group

Coach parking
Groups acccepted

Menu languages

French

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