SAINT-PIERRE-AZIF

Cooking workshop: Sweet and salted cakes, shortcrust pastry, puff pastry and cookie dough

The cooking workshops of the eco-domaine invites you to learn delicious recipes with organic products. For this workshop, chef Fabrice Candelier teaches recipes of sweet and salted cakes, shortcrust pastry, puff pastry and cookie dough.
Contact details

Cooking workshop: Sweet and salted cakes, shortcrust pastry, puff pastry and cookie dough

Eco domaine du BouquetotChemin des Broches

14950 SAINT-PIERRE-AZIF

Phone : 09 72 58 22 02

Booking

Fixed telephone :

Type of reservation :

Direct reservation

Rates

Base rate
Means of payment

Cash

Opening times

Wednesday 19/09/2018
14:00-17:30

thematics

Nature and relaxation

Nature and relaxation, Craft industry, Organic, Nature